Frozen Meat Dicer CD440
The CD440 Frozen Meat Dicer is a medium-size model in the CDJX frozen meat dicer range, designed for customers who require larger feeding capacity and higher production output.
CD440 Frozen Meat Dicer in Operation
See the CD440 Frozen Meat Dicer continuously processing frozen meat for medium to high-capacity food production.
Frozen Meat Cutting Results
The CD440 can process frozen meat into slices, strips and cubes in different cutting sizes, providing flexible cutting results for different frozen meat processing requirements.
Technical Data
Control System: PLC, Touch Screen, Frequency Transformer
Voltage&Frequency: 380V/50Hz/3Phase or According to Customer’s Demands
Power: 14.5kW
Inner Drum Diameter: 440mm
Capacity: 1000~ 2000kg/h
Input Material Size: Diameter Less Than 200mm
Cutting Size Range: 4~20mm Frozen Meat Slices, Strips and Cubes
External Dimension: 2100*1300*2100mm
Weight: 1500kg
Material of the Machine: SUS304 Stainless Steel
Cutting Temperature for the Frozen Meat: – 10°C ~ 0 °C
Suitable Cutting Temperature for the Frozen Meat: -6°C~ -5°C
Meat Thaw Environment Temperature: -8°C ~ -4°C|
Material Input Way: Continuously
Lubricating Way: Oil Nozzle
Thickness Control: Screen Automatic
Key Features
Higher-Capacity Frozen Meat Processing: Designed for customers who require larger feeding capacity and higher production output.
Multiple Cutting Results: Suitable for cutting frozen meat into slices, strips and cubes for different processing requirements.
Tool-Free Knife Roller Removal: Workers can disassemble the knife rollers by hand without tools for convenient replacement and cleaning.
Easy Cleaning: The machine can be flushed directly with a high-pressure water gun.
Safety System: Equipped with an inductive automatic shut-off circuit.
PLC and Touch Screen Control: Equipped with PLC, touch screen and frequency control for daily operation.
A Higher-Capacity Frozen Meat Dicing Solution
It is suitable for customers who need to process larger volumes of frozen meat while maintaining flexible cutting requirements for slices, strips and cubes.
Frequently Asked Questions
What is the CD440 used for?
The CD440 is designed for continuous frozen meat processing and can produce slices, strips and cubes.
What is the processing capacity of the CD440?
The processing capacity is approximately 1000–2000 kg/h, depending on the raw material, cutting size and processing conditions.
What is the maximum input material size?
The CD440 is suitable for input material with a diameter of less than 200 mm.
What cutting sizes are available?
The cutting size range is 4–20 mm for frozen meat slices, strips and cubes.
What is the suitable temperature for frozen meat cutting?
The suitable cutting temperature for frozen meat is approximately -6°C to -5°C.
Need a smaller frozen meat dicing solution? See the CD300 Frozen Meat Dicer and CD350 Frozen Meat Dicer for different production capacities and investment requirements.
Need even higher production capacity? Explore the CD500/CD550 Frozen Meat Dicer for larger-scale frozen meat processing.
Need a Frozen Meat Dicing Solution?
Contact CDJX with your frozen meat product, required cutting size and production capacity. We can help compare different frozen meat dicer models, provide cutting tests, pricing and machine recommendations.
Contact Email: cd@cdqgjx.com
About CDJX Machinery
CDJX Food Machine Manufactory provides solutions for meat, cheese, fruit, vegetable processing.
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