Frozen Meat Dicer CD350
The CD350 Frozen Meat Dicer is a cost-effective solution for customers who need reliable frozen meat cutting with a more accessible investment. Designed for continuous processing, it cuts frozen meat into slices, strips and cubes while maintaining solid machine construction and practical performance for daily production.
CD350 Frozen Meat Dicer in Operation
See the CD350 Frozen Meat Dicer continuously processing frozen meat for food production.




Technical Data
Voltage&Frequency: 380V/50Hz/3Phase or According to Customer’s Demands
Power: 11.5kW
Inner Drum Diameter: 340mm
Capacity: 800~2000kg/h
Input Material Size: Diameter Less Than 140mm
Cutting Size Range: 4~20mm Frozen Meat Slices, Strips and Cubes
External Dimension : 1862*1050*1560mm |
Weight: 800kg
Cutting Temperature for the Frozen Meat: -10°C ~ 0 °C
Suitable Cutting Temperature for the Frozen Meat: -6°C~-4°C
Meat Thaw Environment Temperature: – 6 °C ~ – 2°C
Material Input Way: Continuously
Lubricating Way: Oil nozzle
Thickness Control : Manual Adjustment
Control System: PLC, Touch Screen, Frequency Transformer
Key Features
Cost-Effective Frozen Meat Processing: Designed for customers looking for reliable frozen meat cutting performance with a more accessible investment.
Continuous Feeding: Designed for continuous frozen meat feeding during production.
Multiple Cutting Results: Suitable for cutting frozen meat into slices, strips and cubes for different processing requirements.
Tool-Free Knife Roller Removal: Workers can disassemble the knife rollers by hand without tools for convenient replacement and cleaning.
Easy Cleaning: The machine can be flushed directly with a high-pressure water gun after closing the screen protector.
Safety Protection: Opening the discharge port or machine body shell automatically shuts off the machine.
PLC and Touch Screen Control: Equipped with PLC and touch screen control for daily operation.
A Cost-Effective Choice for Frozen Meat Dicing
Not every frozen meat processor requires the same machine configuration or investment level. The CD350 provides another option for customers who need continuous frozen meat dicing while keeping equipment investment under control.
With continuous feeding, multiple cutting sizes and the ability to produce slices, strips and cubes, the CD350 offers a practical balance between machine capability and investment cost.
Frequently Asked Questions
What is the CD350 used for?
The CD350 is designed for continuous frozen meat cutting and can produce slices, strips and cubes.
What cutting sizes are available?
The cutting size range is 4–20 mm for different frozen meat processing requirements.
What is the processing capacity of the CD350?
The processing capacity is approximately 800–2000 kg/h, depending on the raw material, cutting size and processing conditions.
What is the suitable temperature for frozen meat cutting?
The suitable cutting temperature for frozen meat is approximately -6°C to -4°C.
Who is the CD350 suitable for?
The CD350 is a cost-effective option for customers who need reliable frozen meat dicing and continuous processing while considering equipment investment.
Looking for another proven frozen meat dicing solution? See the CD300 Frozen Meat Dicer for a different machine configuration and processing requirement.
Need a Frozen Meat Dicing Solution?
Contact CDJX with your frozen meat product, required cutting size, production capacity and budget. We can help compare suitable frozen meat dicer models, provide cutting tests, pricing and machine recommendations.
Contact Email: cd@cdqgjx.com
About CDJX Machinery
CDJX Food Machine Manufactory provides solutions for meat, cheese, fruit, vegetable processing.
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